Pork Chop Casserole

Ingridents

• 1 lb. sausage
• 4-5 assorted pork chops
• 1 lg yellow onion (cut in rings)
• 1 bell pepper (cut in rings)
• 1 tomato (sliced)
• 1 cup uncooked rice
• 1 can beef consume'
• Salt, pepper, cajun seasoning

Direction
        Brown  pork chops and sausage.  Pour rice in to bottom of casserole dish. Layer meat, onion, bell pepper and tomato.  Add seasoning and pour consume' over everything.  Wrap tightly with foil and put in oven at 375 degrees for 45 minutes. (If rice not tender cook for 15 min. longer, add little water if needed)